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Food & Drink Facts
Cuisine, ingredients, and the origins of what we eat.
10 facts in this category
Food & Drink
Bananas are botanically classified as berries, but strawberries are not.
Read full fact →Food & DrinkCarrots were originally purple, not orange.
Read full fact →Food & DrinkChili peppers are native to the Americas and only reached India after European contact.
Read full fact →Food & DrinkThe croissant's ancestor, the kipferl, comes from Austria, not France.
Read full fact →Food & DrinkFortune cookies were invented in California, not China.
Read full fact →Food & DrinkKetchup was once sold in pill form as a cure for indigestion.
Read full fact →Food & DrinkPeanuts are legumes, not true nuts.
Read full fact →Food & DrinkSushi originally referred to a method of preserving fish, not raw fish itself.
Read full fact →Food & DrinkVanilla is the second most expensive spice in the world, after saffron.
Read full fact →Food & DrinkWhite chocolate contains no cocoa solids, so purists don't consider it real chocolate.
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